Mix Berry Box
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Filling
Ingredients
Square boxes. 18 by 18 cm, depth - 4 cm. 350 g 12 strawberries in Belgian chocolate. We'll decorate with berries
Size
- Width - 18 cm
- Height - 5 cm
Product weight
350 g
Strawberries in Belgian Chocolate Description: Fresh selected berries coated in natural Callebaut Belgian chocolate — the perfect dessert for a gift or a sweet break. Each berry is hand-dipped in melted chocolate and carefully finished. Choice of berry type and chocolate available. Ingredients: • Berries to choose from: • Large strawberries of the "Korolevskaya" variety • Ejemalina (a mix of blackberry and raspberry) • Blueberry • Chocolate (choice of): • White Callebaut Belgian chocolate (33% cocoa solids) • Milk Callebaut Belgian chocolate (33–35% cocoa solids) • Dark Callebaut Belgian chocolate (54–70% cocoa solids) • Additional ingredients: • Natural food colorings (for colored chocolate) • Sprinkles and edible decorations (upon agreement) Nutritional value (per 100 g, approximate): • Energy: 380–450 kcal • Protein: 4–6 g • Fat: 25–30 g • Carbohydrates: 40–50 g Actual values may vary depending on the type of chocolate and berry. Storage conditions: • Store in the refrigerator at +3…+6°C • Shelf life — up to 24 hours after receipt • Do not freeze • Before serving, it is recommended to leave for 10–15 minutes at room temperature to reveal the chocolate's flavor
Nutritional value per 100g of product:
Protein — 6 g Fats — 30 g Carbohydrates — 40 g Energy value (calories) — 400 kcal
Strawberries in Belgian Chocolate Description: Fresh selected berries coated in natural Callebaut Belgian chocolate — the perfect dessert for a gift or a sweet break. Each berry is hand-dipped in melted chocolate and carefully finished. Choice of berry type and chocolate available. Ingredients: • Berries to choose from: • Large strawberries of the "Korolevskaya" variety • Ejemalina (a mix of blackberry and raspberry) • Blueberry • Chocolate (choice of): • White Callebaut Belgian chocolate (33% cocoa solids) • Milk Callebaut Belgian chocolate (33–35% cocoa solids) • Dark Callebaut Belgian chocolate (54–70% cocoa solids) • Additional ingredients: • Natural food colorings (for colored chocolate) • Sprinkles and edible decorations (upon agreement) Nutritional value (per 100 g, approximate): • Energy: 380–450 kcal • Protein: 4–6 g • Fat: 25–30 g • Carbohydrates: 40–50 g Actual values may vary depending on the type of chocolate and berry. Storage conditions: • Store in the refrigerator at +3…+6°C • Shelf life — up to 24 hours after receipt • Do not freeze • Before serving, it is recommended to leave for 10–15 minutes at room temperature to reveal the chocolate's flavor
Nutritional value per 100g of product:
Protein — 6 g Fats — 30 g Carbohydrates — 40 g Energy value (calories) — 400 kcal
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February 2026
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December 2025
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November 2025
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November 2025
170 ratings • 113 purchases
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