Morning combo

A trifle is a layered dessert that typically includes several basic components. Here's the traditional recipe: Sponge cake (or other type of crust): This can be a regular sponge cake, a chocolate sponge cake, or any other pastry of your choice. Cream: Vanilla, chocolate, or fruit cream are often used. Yogurt or buttercreams can also be used. Fruit: Fresh or canned fruit, berries. Depending on the season, strawberries, raspberries, blueberries, mango, etc. can be used. Jelly (optional): Fruit or vanilla jelly can add additional flavor and texture. Nuts, chocolate, or cookies (optional): For added crunch and extra flavor. Layers can be alternated in any order, but it's important that each layer is evenly distributed for a good flavor balance.