Box of Happiness - Chocolate-Dipped Strawberries
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Ingredients
• Fresh strawberries (in chocolate) • Callebaut chocolate (milk and white) • Berries: raspberries, blueberries, blackberries • Decor: edible gold (on some berries) In the box 20 berries (5 rows of 4 pieces in each row): • Approximately 7 pieces with raspberries • 5 pieces with blackberries • 8 pieces with blueberries (on strawberries with milk chocolate and edible gold) Callebaut white chocolate (White Chocolate): • Sugar • Cocoa butter (minimum 28%) • Milk powder • Emulsifier: soy lecithin • Natural vanillin Callebaut milk chocolate (Milk Chocolate): • Sugar • Cocoa mass • Cocoa butter • Milk powder • Whey powder • Emulsifier: soy lecithin • Natural vanillin
Size
- Width - 20 cm
- Height - 20 cm
Product weight
1000 g
A luxurious box filled with juicy strawberries coated in milk and white chocolate — a true delight for gourmets! Each berry is decorated with fresh raspberries, blueberries, and blackberries with a golden shimmer, creating the perfect balance of sweetness and tartness. This set looks incredibly striking and makes an exquisite gift for loved ones or colleagues. The delicate aroma of chocolate and fresh berries will wrap you in an atmosphere of celebration and coziness. Store the dessert in the refrigerator at a temperature from +2 to +6°C, avoiding direct light and moisture. Ten minutes before serving, let the dessert sit at room temperature — the chocolate will soften, and the flavor will become brighter and more intense.
A luxurious box filled with juicy strawberries coated in milk and white chocolate — a true delight for gourmets! Each berry is decorated with fresh raspberries, blueberries, and blackberries with a golden shimmer, creating the perfect balance of sweetness and tartness. This set looks incredibly striking and makes an exquisite gift for loved ones or colleagues. The delicate aroma of chocolate and fresh berries will wrap you in an atmosphere of celebration and coziness. Store the dessert in the refrigerator at a temperature from +2 to +6°C, avoiding direct light and moisture. Ten minutes before serving, let the dessert sit at room temperature — the chocolate will soften, and the flavor will become brighter and more intense.
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Ratings and reviews
Anzhelika
July 2026
Sender
July 2026
Все пришло в хорошем состоянии, очень вкусно! Спасибо большое работникам магазина
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Sender
July 2026
Керемет, буду заказывать еще !!
Sender
June 2026
Sender
April 2026
52 ratings • 50 purchases
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