Lotus flower cake
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Filling
Ingredients
Eggs, flour, baking powder, vanillin, salt, butter, cottage cheese, strawberries.
Size
- Width - 20 cm
- Height - 8 cm
Product weight
1500 g
Manufacturer
Ruchnaya rabota, Kazakhstan
Country of manufacture
Kazakhstan
Delicate vanilla chiffon sponge. Cream cheese. Strawberry coulis. Decorated with a lotus flower made of rice paper. Fully edible. A light design that will suit any event and any age.
Delicate vanilla chiffon sponge. Cream cheese. Strawberry coulis. Decorated with a lotus flower made of rice paper. Fully edible. A light design that will suit any event and any age.
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Ratings and reviews
Sender
June 2026
Sender
March 2026
Сами зефирки не обладают выразительным вкусом, сильно зажелированные, далеки от магазинного зефира. Выбивается вкус крахмала, которым опудривали цветы. Upd. Зефир не был высушен (по текстуре больше похож на желе), через 3 дня хранения при комнатной температуре покрылся плесенью.
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Tasnim
March 2026
Sender
March 2026
Maria Baraghamyan
March 2026
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